If you’re looking for a protein-packed meal that is a bit different, try our Slow-Cooked Pulled Beef Carnitas. We use only the best grass-fed beef and slow-cook it for four hours on a low heat (under 160°C to avoid carcinogenic build-up). Gently cooked onions and sautéed golden peppers sweeten the taste. In contrast, an abundance of fresh ingredients including fresh chillies, red onion, lime, radish and bell peppers add a refreshing flavour to the dish. We also season it with fresh coriander, garlic and paprika.
All Organic Ingredients: beef, oregano, cumin, garlic, paprika powder, GHEE (MILK), cos lettuce, coconut oil, bell peppers, spring onion, fresh chillies, red onion, lime, fresh coriander, garlic, bell peppers, radish, sea salt, black pepper; Tortilla (cassava flour, GHEE (MILK), water, salt);
Serving size: 400g ; Calories: 533.36 kcal, Protein: 46.82 g, Total Fat: 19.03 g, Total Carbohydrate: 49.36 g, Dietary Fiber: 6.14 g, Sugars: 1.37 g;
Consume within 4 days