Who said healthy eating has to be boring? Our Baja California tuna salad brings together an abundance of fresh and tasty ingredients to give you a taste bud sensation. We take Marine Stewardship Council Certified skipjack tuna and combine it with carrots, radish, spring onion, kale, and cabbage to inject some serious vitamins and minerals into your diet.

All Organic Ingredients: MSC skipjack TUNA (FISH), spring onion, carrots, radish, kale, fresh coriander, cabbage, extra virgin olive oil, balsamic vinegar, sea salt, black pepper;

Serving size: 420g; Calories: 513 kcal, Protein: 37g, Total Fat: 32g, Total Carbohydrate: 25g, Dietary Fiber: 8g, Sugars: 11g;

Consume within 2 days